Chuseok, also known as the Korean Thanksgiving, is a time for family, friends, and feasting. If you're lucky enough to be in Korea during this holiday, you should take advantage of the delicious chuseok foods available. Here are some of the best dishes to eat during Chuseok.
1. Songpyeon: These are half-moon rice cakes traditionally filled with sweet or savory ingredients. Sweet songpyeon are typically filled with things like red bean paste or chestnut, while savory ones are usually filled with vegetables or meat.
2. Jeon: Jeon are Korean pancakes that can be made with various ingredients. The most popular ones are made with vegetables or seafood, but you can also find versions with meat or cheese.
3. Galbi: Galbi are Korean BBQ ribs marinated in a sweet and savory sauce. They're typically grilled over charcoal, which gives them a unique flavor that you won't be able to find anywhere else.
4. Japchae: Japchae is a popular Korean noodle dish made with sweet potato noodles, vegetables, and meat. The noodles are stir-fried with soy sauce, sugar, and sesame oil, giving them a unique flavor.
5. Kimchi: No Korean meal is complete without kimchi. This fermented cabbage dish is spicy, tangy, and delicious. It's the perfect side dish to any other dishes on this list.If you're in Korea during Chuseok, try some of these traditional holiday dishes. You won't be disappointed!